This easy baked bacon wrapped chicken tenders recipe needs just 3 common ingredients - chicken, bacon, and cheese! Ready in under 30 minutes.
If you’re not new to wholesome Yum, you probably already know how much I love recipes with just a few ingredients. Even better when they are common ingredients that you often have in your fridge. This oven baked bacon wrapped chicken tenders recipe requires just three of them!
If you ask me, this cheesy version is the best way to cook chicken wrapped in bacon. Sure, you could make bacon wrapped chicken tenders without the cheese, but try this way and you’ll see why I prefer it. The melt-y cheese oozing out is just an amazing combo with the chicken and bacon. Complete the meal with cheesy zucchini gratin.
Bacon wrapped chicken breast is cheesy, salty, and the perfect weeknight dinner. I love making meals that put a smile on everyone’s faces when they hear that is what they are having. This delicious cheesy bacon chicken does just that! With only 5 ingredients and a 5-minute preparation, you will feel the bacon love in no time!
When you make this easy cheesy bacon chicken, rest assured that everyone is going to devour it. If you are hosting a dinner party or are just craving some good old fashioned comfort food, then this is the recipe for you. It’s super versatile and goes with all kinds of things.
Baked Bacon Wrapped Chicken Tenders
Calories 301 kcal
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Ingredients:
- 8 slices Bacon
- 4 slices Cheddar cheese (cut in half)
- 1 lb Chicken breast tenderloins (about 8 pieces)
Instructions:
- First, Fill a large bowl with warm water and a couple tablespoons sea salt. Add the chicken breast tenderloins (making sure the water covers them). Set aside to brine for at least 10 minutes.
- Second, Meanwhile, preheat the oven to 450 degrees F (232 degrees C). Line a baking sheet with foil (greased lightly) or parchment paper.
- Next, Remove the chicken from the water and pat dry. Place a piece of cheese over each piece of chicken. Wrap the two together in a slice of bacon. Place on the baking sheet, with the cheese side facing up. Repeat with the remaining chicken, cheese, and bacon.
- Bake for about 13-16 minutes, until the chicken is cooked through. Place under the broiler for a couple of minutes to crisp up the bacon.
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